Rice cakes are obtained through a rice blowing process that uses heat and pressure. The result is a natural product, which preserves all the nutritional properties of the grain unaltered.
Ingrediants Semi-processed rice from organic farming; sea salt.
storage Expiry from the packaging date 18 months.
Nutritional characteristics
100 g
for 8 g a biscuit
GDA * for biscuit
Energy value
389 kcal / 1647 kJ
31 kcal / 131 kJ
1.55%
Proteins (Nx6.25)
8.3 g
0.7 g
1.40%
Carbohydrates of which sugars
79.9 g 0.6 g
6.4 g 0.05 g
2.37% 0.06%
Fat of which saturated of which monounsaturated of which polyunsaturated
1.3 g 0.3 g 0.6 g 0.4 g
0.10 g 0.02 g 0.05 g 0.03 g
0.14% 1% / /
Food fibers
1.3 g
0.1 g
0.4%
Sodium
0.04 g
0.00 g
0%
salt
0.1 g
0.008 g
0.01%
* RDA = percentage of the recommended daily allowance value.
National shipments with express courier: TNT, GLS
European shipments with express courier: FedEx, MBE, DHL
*For the shipment outside band B ther's an extra cost of 22€
*For the shipment outside band C ther's an extra cost of 30€
Delivery Times exclude Saturday and Holidays
For Islands and Areas of difficult Accessibility the shipments are made in 72 hours and the cost will be increased by 15€
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