Polase Food Supplement Without Sugar And Gluten Free 60 Tablets

Polase has a balanced formula of Magnesium and Potassium, two of the most abundant minerals in the body.

Magnesium is important for restoring normal energy metabolism, restoring energy and vitality to the body in situations of fatigue and muscle weakness.

Magnesium contributes to the reduction of tiredness and fatigue and to normal energy metabolism. It also helps to restore the electrolyte balance and therefore to combat the effects of pressure drops typical of summer heat.

Potassium , taken in a dose of 300 mg per day, is also involved in the performance of many body functions, for example, it contributes to the maintenance of normal blood pressure and, together with Magnesium, contributes to normal muscle and nervous system functioning.

Minerals represent about 6% of body weight and allow the physiological performance of the metabolic functions of our body.
It is also important to remember that sweating is a physiological mechanism that can determine the depletion of mineral salts, it is essential to maintain an adequate level of mineral salts in the body for a healthy metabolism.

Polase contains Magnesium and Potassium and, in particular, Magnesium contributes to the reduction of tiredness and fatigue and to normal energy metabolism, restoring energy and desire to do.
Magnesium and Potassium contribute to normal muscle and nervous system functioning and are therefore useful in situations that occur with a feeling of tiredness, muscle weakness and cramps.

Magnesium is widely present inside cells where it is involved in over 300 enzymatic reactions by which the main nutrients (proteins, lipids, carbohydrates) are used, giving rise to new compounds essential for the body.
Magnesium therefore plays an important role in normal energy metabolism in the contraction of muscle cells, including those of the heart muscle, and is involved in the transmission of nerve impulses. It is also necessary for maintaining the electrolyte balance.
Magnesium is present in almost all foods even if in different concentrations. Larger quantities are contained in legumes, whole grains and dried fruit. Green leafy vegetables and bananas are good sources while other commonly used fruits, meat, fish and milk, are less important sources.

Potassium is the most common mineral within cells, where it plays an important role in numerous physiological processes.

The main functions of potassium are closely related to its different concentration inside and outside the cells, which is the basis of essential functions of the organism such as the transmission of the nerve impulse and muscle function. It intervenes in the maintenance of normal blood pressure levels.

Potassium is present in all foods, especially fresh foods that have not undergone transformation.
The sources are beans and dried peas, potatoes, apricots, bananas, cauliflower, spinach but also cocoa and brewer's yeast.

Aspartic acid is an amino acid, naturally present in all living organisms, capable of binding minerals to form salts that are transported inside our body.