Mellin Gluten Free Biscuit 500 g

Mellin
Biscottino Biscottino indicated from the 4th to the 36th month unless otherwise advised by the pediatrician.
Indicated for the start of weaning and rich in precious nutrients: vitamins (B1, B2, B6, Niacin, C), calcium and iron.
Egg-free and instantly soluble in milk, with an ideal shape for inserting into a bottle.
Contains milk and soy.
It does not contain gluten.

Ingrediants
Starch (from corn and potato); sugar; vegetable oils; skimmed milk powder; milk's proteins; fructose syrup; emulsifier: soy lecithin; calcium carbonate; raising agents: sodium bicarbonate and ammonium bicarbonate; flavorings; salt; vitamins: vitamin C, niacin, pantothenic acid, vitamin B1, vitamin B6, vitamin B2; iron lactate.

How to use
The Mellin biscuit is indicated to be dissolved in the milk bottle. Just add it to the milk, close the bottle and shake well.

Nutritional characteristics

	per 100 g	% value reference*
Energy value	436 kcal - 1836 kJ
Proteins (Nx6.25)	5.6 g
Carbohydrates (pd) of which sugars	75.4 g 25.3 g
Fat of which saturated	12.2 g 6 g
Food fibers	0.9 g
Sodium	0.22 g
Soccer	310 mg	78%
Iron	5 mg	83%
Vitamin B1	0.48 mg	96%
Vitamin B2	0.3 mg	38%
Vitamin B6	0.36 mg	51%
Pantothenic acid	1.8 mg
Niacin	5.5 mg-NE	61%
C vitamin	35 mg	140%
* DPR n. 128 of 7 April 1999

Format
Pack of 500 g.

Code 124143