Giusto Taralli With Fennel Gluten Free 175g

The Taralli with fennel seeds, from Giusto Giuliani's Gluten Free line, recall tradition, are tasty and crumbly, accompany meals, parties and aperitifs, whetting the appetite. They are specially designed for those intolerant to gluten.

Indications

Giusto Giuliani's Gluten Free Fennel Taralli are perfect for adults and children intolerant to gluten but can be consumed by the whole family.

Nutritional characteristics

The main characteristics of Gluten Free Taralli are:

• They do not contain gluten and peanuts;
• Without hydrogenated fats;
• Tasty, simple and crumbly.

The nutritional information for the Gluten Free Taralli with Fennel Seeds are as follows:

Recommendations for use

Consume as desired, as a substitute for bread or during parties and aperitifs.

Warnings and Contraindications

Store in a dry place, away from humidity, light and heat.
Contains sulfur dioxide and sulphites (from wine).
It may contain traces of eggs, almonds and sesame.
Produced in a factory that processes hazelnuts.

Ingrediants

Potato starch, White wine 22%, Corn starch, Butter (milk), Rice flour, Water, Extra virgin olive oil 3.3%, Fennel seeds 1.9%, Thickener: acetylated starch adipate, Salt, buckwheat flour, Raising agents: sodium bicarbonate, disodium diphosphate, Antioxidant: natural rosemary extract.

Packaging

Bag of 175 grams

More information on the product can be found on the Giuliani manufacturer's website