Giusto Gran Soft With Seeds Giuliani Gluten Free Bread 190g

The very soft bread with seeds Giuliani Giusto has all the flavor of good bread enriched with linseed, poppy and sunflower seeds, for a gluten-free result with an unmistakable taste.

Indications

Giusto di Giuliani's great soft bread is a type of bread prepared with selected gluten-free flours, with the extra touch of sunflower, poppy and flax seeds. This type of bread in freshness-saving packaging comes from a natural leavening of 16 hours and is free of hydrogenated fats.

Nutritional characteristics

This soft bread retains all the taste of soft bread with the addition of the flavor of the seeds. Its dough is gluten-free, suitable for intolerant or celiac subjects. The Giuliani recipe

• it is rich in fiber;
• it is enriched with linseed, poppy and sunflower seeds;
• it does not contain preservatives or hydrogenated fats;
• it is obtained from a natural leavening of 16 hours;
• it is prepared in practical freshness-saving packaging.

Warnings and Contraindications

Produced in a factory that processes eggs.

Ingrediants

Natural yeast (water, rice flour, corn starch, buckwheat flour, salt, Lb. sanfranciscensis, Lb. plantarum), water, seeds 9.3% (sunflower, brown and golden flax, millet, poppy), starch potato, whey, corn starch, sunflower oil (3.4%), inulin, yeast, soy protein isolate, sugar, thickeners: xanthan gum, guar gum; olive oil (1.7%), glucose-fructose syrup, emulsifiers: soy lecithin, mono- and diacetyl tartaric esters of mono- and diglycerides of fatty acids; salt, humectant: glycerol; aroma, alpha-amylase.

Packaging

190 g bag

More information on the product can be found on the Giuliani manufacturer's website