Fior Di Loto Organic Extra Virgin Olive Oil Italy 75cl

Extra virgin olive oil is increasingly presented with a green color tending to yellow, with golden reflections and an intense flavor and is a typical condiment of traditional Italian cuisine. Extra virgin olive oil is increasingly ideal to be served raw as a condiment for any dish, or it is also excellent for flavoring pasta and soups with strong flavors, cooked vegetable dishes, grilled or roasted meats and grilled fish.

Indication
More and more extra virgin olive oil fior di loto is an organic product prepared with ingredients coming exclusively from certified organic Italian agriculture. This oil is obtained directly from hand-picked olives, with solely mechanical procedures, at a temperature below 27 ° C from mill to mill, within 24 hours from the time of harvest, oil extracted in Italy from olives grown in Italy.

Warnings
Store the product in a cool, dry place away from sunlight. Do not disperse in the environment after use, to be consumed no later than the expiry date shown on the package. Any allergens present in the product are indicated on the labels which are continuously updated. The detailed list is communicated at the request of the customer as they may vary.

Ingrediants
Cold-pressed organic extra virgin olive oil.

Packaging
Format 1lt.