Dukan Shirataki of Konjac Pasta Without Carbohydrates 200g

The Dukan Diet line offers Konjac Shirataki, a food equivalent to pasta but with much less calories and rich in fiber with a high satiating power. Thanks to the neutral taste they are ideal consumed with any type of sauce or to accompany meat and vegetable dishes.

Indications

Konnjac Shirataki are ideal for low-calorie diets of men and women who want to lose weight or control weight with natural, low-calorie products. The Dukan method recommends their use in all phases, starting with the attack phase.

Nutritional characteristics

Shirataki Dukan derive from the pulverized root of Konjac, a plant of Asian origin, used for the creation of foods similar to pasta but low in calories and rich in fiber.

The nutritional information for Konjac Dukan Shirataki is as follows:

Recommendations for use

Drain the Shirataki and undo the knots. Rinse them thoroughly with water for 2-3 min. Afterwards, heat them for 1 minute in boiling water and season them to taste with the sauce of your choice. I can be consumed in all stages of the Dukan method.

Warnings and Contraindications

Before opening: store in a dry place, away from humidity, light and heat.
Do not freeze.
After opening: Shirataki can be stored in a bowl full of water for 3 days in the refrigerator.
The iodized smell on opening is normal and disappears with rinsing.
Shirataki Dukan should be consumed as part of a varied and balanced diet and a healthy lifestyle.

Ingrediants

Water, Konjac powder 3%.

Packaging

Bag of 200 grams

More information about the product can be found on the website of the manufacturer Dieta Dukan