Dietary food for special medical purposes formulated to meet the particular dietary needs that arise in case of pathology of the gastroesophageal joint; to be used under medical supervision.
For this reason the product contains carob seed flour which increases the viscosity of the reconstituted product, helping to reduce the number of regurgitation episodes.
After the product, starting from the 6th month, consult the pediatrician to continue milk feeding with "Aptamil AR 2".
Breast milk is the ideal food for the baby.
WHO (World Health Organization) recommends exclusive breastfeeding for at least the first six months of life.
It also suggests keeping it as the main food until the first year, even after the introduction of complementary foods and if possible continue breastfeeding even after the first year.
Ingrediants Lactose, skimmed milk powder, vegetable oils (palm oil, rapeseed oil with low erucic acid content, coconut oil, sunflower oil, oil extracted from Mortierella alpina), maltodextrin, carob seed flour, calcium carbonate,
fish oil, L-cysteine hydrochloride, L-ascorbic acid, emulsifier:
soy lecithin, taurine, choline chloride, sodium L-ascorbate, ferrous sulphate, inositol, zinc sulphate, uridine 5'-monophosphate sodium salt, cytidine 5 '-monophosphate, DL-α-tocopheryl acetate, adenosine 5'-monophosphate, inosine 5'-monophosphate sodium salt, nicotinamide, guanosine 5'-monophosphate sodium salt, L-carnitine, copper sulphate, folic acid, calcium D-pantothenate , manganese sulfate, retinyl palmitate, DL-α-tocopherol, D-biotin, thiamine hydrochloride, cyanocobalamin, cholecalciferol, pyridoxine hydrochloride, potassium iodide, phytomenadione, sodium selenite.
Average values | per 100 g in powder | for 100 ml at 13.2% |
Power Fat - of which saturated fatty acids - of which monounsaturated fatty acids - of which polyunsaturated fatty acids • linoleic acid (LA) • α-linoleic acid (ALA) • arachidonic acid (AA) • eicosapentatenoic acid (EPA) • docosahexaenoic acid (DHA) Carbohydrates - of which sugars • lactose Fibers Proteins • whey proteins • caseins salt Vitamin A Vitamin D Vitamin E Vitamin K C vitamin Thiamine (vitamin B1) Riboflavin (vitamin B2) NIacina Vitamin B6 Folic acid Vitamin B12 Biotin Pantothenic acid Sodium Potassium Chloride Phosphorus Magnesium Iron Zinc Copper Manganese Selenium Iodine Choline Inositol L-carnitine Taurine Nucleotides Cytidine-5'-monophosphate Uridine-5'-monophosphate Adenosine-5'-monophosphate Guanosine-5'-monophosphate Inosine-5'-monophosphate | 2085 kJ / 499 kcal 26.4 g 11.7 g 10.2 g 4.5 g 3530 mg 652 mg 88 mg 11 mg 50 mg 51.6 g 45.9 g 45.4 g 3 g 12.3 g 2.4 g 9.6 g 0.452 g 378 mcg 9.1 mcg 8.9 mg 34 mcg 63 mg 0.409 mg 0.747 mg 3.3 mg 0.351 mg 71 mcg 1.3 mcg 11 mcg 2.243 mg 181 mg 577 mg 394 mg 586 mg 329 mg 39 mg 5.1 mg 4.5 mg 0.302 mg 0.249 mg 9.8 mcg 99 mcg 58 mg 25 mg 6.8 mg 38 mg 8.2 mg 5.8 mg 5.1 mg 1.7 mg 3.4, g | 275 kJ / 66 kcal 3.5 g 1.5 g 1.3 g 0.6 g 466 mg 86 mg 12 mg 1.4 mg 6.7 mg 6.8 g 6.1 g 6 g 0.4 g 1.6 g 0.3 g 1.3 g 0.06 g 50 mcg 1.2 mcg 1.2 mg 4.5 mcg 8.3 mg 0.054 mg 0.099 mg 0.44 mg 0.46 mg 9.4 mcg 0.17 mcg 1.5 mcg 0.296 mg 24 mg 76 mg 52 mg 77 mg 43 mg 5.1 mg 0.68 mg 0.59 mg 0.040 mg 0.033 mg 1.3 mcg 13 mcg 7.7 mg 3.3 mg 0.9 mg 5 mg 1.1 mg 0.77 mg 0.67 mg 0.23 mg 0.45 mg |
How to use • It is recommended to prepare milk only at the time of the meal and to consume it within two hours.
• Do not reuse any leftover milk after a meal.
• Do not heat or boil the milk once it has been prepared.
• Follow the instructions carefully: inadequate preparation and storage methods could pose a risk to the health of the infant.
For the health of the child, it is advisable to carefully follow the advice for proper hygiene:
1. before preparation, wash your hands and sterilize the bottle, teat and ring nut.
2. Boil the required amount of water and pour it into the bottle at a temperature of 70 ° C.
3. Add the level scoops of powder following the indications of the average feeding table (see opposite side).
4. Close the bottle and shake it to dissolve the powder.
5. Cool the bottle by putting it under running water, so that the product reaches a temperature of about 40 ° C. Before giving it to the infant, check the temperature on the wrist.
Format 2 x 300 g